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Satiety/energy balance

Age-related and disease-related muscle loss: the effect of diabetes, obesity, and other diseases 05/03/2014

The term sarcopenia refers to the loss of muscle mass that occurs with ageing. On the basis of study results showing that muscle mass is only moderately related to functional outcomes, international...

Beneficial effects of a higher-protein breakfast on the appetitive, hormonal, and neural signals controlling energy intake regulation in overweight/obese, "breakfast-skipping," late-adolescent girls. 27/02/2013

Abstract BACKGROUND: Breakfast skipping is a common dietary habit practiced among adolescents and is strongly associated with obesity. OBJECTIVE: The objective was to examine whether a high-protein...

Variation in the effects of three different breakfast meals on subjective satiety and subsequent intake of energy at lunch and evening meal 05/09/2012

Purpose To determine the relative impact of three iso-caloric breakfast meals, of variable composition, on satiety, hunger and subsequent intake of energy. Methods In a three-way, crossover design,...

Eggs and satiety review 06/07/2012

Introduction Eggs have long been acknowledged as a healthy food, but studies now point towards benefits for weight management, most recently from a trial presented at this year’s European Congress of...

The effects of consuming eggs for lunch on satiety and subsequent food intake 27/04/2011

The aim of the present work was to investigate the effects of eggs consumed for lunch on satiety, satiation and subsequent energy intake at the next meal. Thirty-one healthy male and female subjects...

Consuming eggs for breakfast influences plasma glucose and ghrelin, while reducing energy intake during the next 24 hours in adult men 13/04/2010

We hypothesized that consuming eggs for breakfast would significantly lower postprandial satiety and energy intake throughout the day. Using a crossover design, 21 men, 20 to 70 years old, consumed...

Egg breakfast enhances weight loss 01/10/2008

This randomized trial, a follow-up to a preliminary study documenting the satiety potential of eggs, examined the effect of egg breakfast on weight loss. Otherwise healthy overweight or obese...

Protein, weight management, and satiety 01/05/2008

Obesity, with its comorbidities such as metabolic syndrome and cardiovascular diseases, is a major public health concern. To address this problem, it is imperative to identify treatment...

Eggs enhance the anti-inflammatory component of carbohydrate restricted diets 01/05/2007

Carbohydrate restricted diets (CRD) have been shown to significantly decrease body fat and trunk fat and to decrease inflammatory cytokines. The purpose of this study was to evaluate the inclusion of...

Short-term effect of eggs on satiety in overweight and obese subjects 30/12/2005

Objective To test the hypotheses that among overweight and obese participants, a breakfast consisting of eggs, in comparison to an isocaloric equal-weight bagel-based breakfast, would induce greater...