Fridays Ltd is a leading food producer in the South East of England with 50 year experience in the egg industry. Fridays' business is focused on producing fresh eggs, boiled eggs, egg mayonnaise and other sandwich fillings for a variety of markets. Supply is focused on foodservice, food distributors, food manufacturers and major retail customers. Technical excellence is at the heart of the Fridays operation with quality assurance central to the service offered to customers. A dedicated New Product Development and Sampling team takes a fundamental role in meeting customers needs for ingredient development and growth.
Fridays is accredited to BRC to Grade A standard, Freedom Foods and BSA approved.