
How to fry an egg
- Serves: 1
- Prep: 1mins
- Cook: 4mins
Master the art of frying an egg by following these easy steps.
Fast and filling: even on its own with a slice of fresh toast, a fried egg makes for a satisfying and delicious breakfast. Whether you prefer it crispy round the edges, or medium done with a runny centre, there’s no disputing that a fried egg can transform a humble meal into something extraordinary and bring out the best in the ingredients around it.