Research, all articles

Vázquez-Lorente H, Manzanares-Errazu JM, Babio N, et al. Dietary Choline and Betaine Intake and 2-year Changes in Cognitive Function in Older Adults With Overweight or Obesity and Metabolic Syndrome: A Prospective Cohort Analysis. Am J Clin Nutr. 2026;123(5):101265. doi:10.1016/j.ajcnut...

Oh, J., et al. (2026). Egg Intake and the Incidence of Alzheimer’s Disease in the Adventist Health Study-2 Cohort Linked with Medicare Data. The Journal of Nutrition. DOI: 10.1016/j.tjnut.2026.101541. https://doi.org/10.1016/j.tjnut.2026.101541 Abstract Background: A substantial knowledge...

Morales-Juárez, A., Cowan-Pyle, A.E., Bailey, R.L. and Eicher-Miller, H.A. (2026). Consuming primarily egg dishes and eggs as ingredients among U.S. adolescents is associated with greater usual nutrient intakes compared with not consuming eggs. The Journal of Nutrition, p.101483. doi:https...

Liu J, Shen Q, Wang X. Egg Consumption and Cognitive Function: A Systematic Review and Dose-Response Pooled Analysis Exploring Optimal Daily Intake. J Hum Nutr Diet. 2026 Feb;39(1):e70198. doi: 10.1111/jhn.70198. PMID: 41492966. https://pubmed.ncbi.nlm.nih.gov/41492966/ Background: Eggs...

Dumas JA, Testo A, Miller AS, Ozahl A, Potts C, Zhang J, Aboukhatwa M, Boyd J. Oral Choline Reduced Working Memory-Related Brain Activation in Postmenopausal Women: A Pilot Study. Nutrients. 2026 Jan 30;18(3):459. doi: 10.3390/nu18030459. PMID: 41683281 https://pubmed.ncbi.nlm.nih.gov...

Sultan N, Kellow NJ, Tuck CJ, Cheng E, MacMahon C, Biesiekierski JR. Egg intake and cognitive function in healthy adults: A systematic review of the literature. J Nutr Health Aging. 2025 Dec;29(12):100696. doi: 10.1016/j.jnha.2025.100696. https://pmc.ncbi.nlm.nih.gov/articles/PMC12538690/...

Christodoulou C et al, 2025 Jan, Dietary Intake, Mediterranean and Nordic Diet Adherence in Alzheimer's Disease and Dementia: A Systematic Review, Nutrients, DOI: 10.3390/nu17020336 Background/objectives: Dementia is not a single disease but an umbrella term that encompasses a range of...

Wild H et al, 2025 Jan, Egg Consumption and Mortality: A Prospective Cohort Study of Australian Community-Dwelling Older Adults, Nutrients DOI: 10.3390/nu17020323 Background/objectives: Egg consumption in adults has been linked with a modestly increased risk of all-cause and CVD mortality...

Ying-Ying Niu, 2024 Nov, Association of dietary choline intake with incidence of dementia, Alzheimer's disease and mild cognitive impairment: a large population-based prospective cohort study, Am J Clin Nutr, DOI: https://doi.org/10.1016/j.ajcnut.2024.11.001 Objective: Explore the...

Donna Kritz-Silverstein, 2024 August, Egg Consumption and 4-Year Change in Cognitive Function in Older Men and Women: The Rancho Bernardo Studyt, Nutrients, DOI: 10.3390/nu16162765 The effect of dietary cholesterol on cognitive function is debatable. While eggs contain high levels of...