Research, all articles

Wiedeman A. 2024. Women in Canada are consuming above the upper intake level of folic acid but few are meeting dietary choline recommendations in the second trimester of pregnancy: data from the CHILD cohort study. Appl Physiol Nutr Metab. doi: 10.1139/apnm-2023-0258 There is concern that...

Karlsson T. Jan 2024. Associations of dietary choline and betaine with all-cause mortality: a prospective study in a large Swedish cohort. Eur J Nutr. doi: 10.1007/s00394-023-03300-y Purpose: Investigate the association between choline and betaine intake and all-cause mortality in a large...

Obeid R. Dec 2023. Choline - a scoping review for Nordic Nutrition Recommendations 2023. Food Nutr Res. doi: 10.29219/fnr.v67.10359 Choline is an essential nutrient with metabolic roles as a methyl donor in one carbon metabolism and as a precursor for membrane phospholipids and the...

Bettencourt R. Dec 2023. The Longitudinal Association of Egg Consumption with Cognitive Function in Older Men and Women: The Rancho Bernardo Study. Nutrients. doi: 10.3390/nu16010053 This study examines the prospective association of egg consumption with multiple domains of cognitive...

Shi Da. Jan 2024. Whole egg consumption in relation to bone health of the US population: a cross-sectional study. Food Funct. doi: 10.1039/d3fo04248k Osteoporosis, a condition that is characterized by low bone mineral density (BMD), is a serious health concern worldwide. This study aims to...

Obeid R et al. Jan 2024. A Narrative Review on Maternal Choline Intake and Liver Function of the Fetus and the Infant; Implications for Research, Policy, and Practice. Nutrients. doi: 10.3390/nu16020260. Abstract Dietary choline is needed to maintain normal health, including normal liver...

Larson E, Jan 2024, Egg consumption and growth in children: a meta-analysis of interventional trials. Front Nutr. doi: 10.3389/fnut.2023.1278753 Introduction: Stunting and wasting are prevalent in low- and middle-income countries, putting children at risk for disease and disability. Eggs...

Tuballa A. December 2023. Introduction of allergenic food to infants and allergic and autoimmune conditions: a systematic review and meta-analysis. BMJ. doi: 10.1136/bmjebm-2023-112445 Objectives: To evaluate the effects of early introduction to allergenic foods compared with late...

Suta S. November 2023. Influence of Prolonged Whole Egg Supplementation on Insulin-like Growth Factor 1 and Short-Chain Fatty Acids Product: Implications for Human Health and Gut Microbiota. Nutrients. doi: 10.3390/nu15224804 ABSTRACT The gut microbiota exert a profound influence on human...

Ansari S. December 2023. Higher lacto-vegetarian dietary score is associated with reduced risk of postmenopausal osteoporosis: A case-control study in a sample of Iranian postmenopausal women. Nutrition Research. doi: 10.1016/j.nutres.2023.08.003 ABSTRACT Osteoporosis is a systemic...