Research, all articles

Hoffman M. December 2022. Maternal Plasma Choline during Gestation and Small for Gestational Age Infants. American Journal of Perinatology. doi: 10.1055/s-0042-1759775 ABSTRACT Objective: Small for gestational age (SGA) infants are at increased risk for neonatal morbidity and developmental...

Roeren M et al, November 2022, Inadequate Choline Intake in Pregnant Women in Germany, Nutrients, DOI: 10.3390/nu14224862 Abstract Choline is an essential nutrient that is involved in various developmental processes during pregnancy. While the general adequate choline intake (AI) for...

Background: Animals and plants are the main sources of dietary proteins, and there are important differences in the type of protein that they supply. The differences include molecular structure, amino acid profile, digestibility, and technical functionality in food, i.e. the ability to gel...

PMID: 36124652 DOI: 10.1093/ajcn/nqac255 Abstract Background: Choline and betaine intake have been related to cardiovascular health. Objective: We aimed to explore the relationship between 1-year changes in dietary intake of choline or betaine and 1-year changes in cardiometabolic and...

Probst Y. September 2022. Estimated Choline Intakes and Dietary Sources of Choline in Pregnant Australian Women. Nutrients. doi: 10.3390/nu14183819 ABSTRACT Background: Despite the postulated importance of choline during pregnancy, little is known about the choline intake of Australians...

Abstract: Eggs can be part of a healthy diet. Epidemiologic evidence and clinical trials have found no links between egg intake and increased risk for heart disease. Eggs are a good source of high-quality protein. Eggs, in addition to numerous vitamins and minerals, contain compounds...

Abstract Background The positive association of choline for cognition has been reported in both animal and human studies, yet the association of choline with the risk of incident dementia or Alzheimer's disease (AD) in humans is unclear. Objectives Our objective was to test the hypothesis...

Minu S. Thomas 1, Michael Puglisi 1, Olga Malysheva 2, Marie A. Caudill 2, Maria Sholola 3, Jessica L. Cooperstone 3,4 and Maria Luz Fernandez 1,* Abstract Plant-based (PB) diets are considered a healthy dietary pattern; however, eggs are not always included in this dietary regime. We...

Minu S Thomas 1, Marissa DiBella 1, Christopher N Blesso 1, Olga Malysheva 2, Marie Caudill 2, Maria Sholola 3, Jessica L Cooperstone 3 4, Maria Luz Fernandez 1 PMID: 35334836 PMCID: PMC8951625 DOI: 10.3390/nu14061179 Abstract We previously demonstrated that intake of three eggs/d for 4...

Daly M R ,Ross DB ,Gianoudis J ,02 March 2022 ,Dose-Response Effect of Consuming Commercially Available Eggs on Wintertime Serum 25-hydroxyvitamin D Concentrations in Young Australian Adults: A 12 week Randomized Controlled Trial , The Journal of Nutrition ,doi:https://academic.oup.com/jn...