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Cholesterol / CVD

Association of egg intake with blood lipids, cardiovascular disease, and mortality in 177,000 people in 50 countries

Dehghan M, Mente A, Rangarajan S et al. 

ABSTRACT
Background
Eggs are a rich source of essential nutrients, but they are also a source of dietary cholesterol. Therefore, some guidelines recommend limiting egg consumption. However, there is contradictory evidence on the impact of eggs on diseases, largely based on studies conducted in high-income countries.

The effect of egg consumption on cardiometabolic health outcomes: an umbrella review

Eunice Mah, C-Y Oliver Chen and DeAnn J Liska 

Objective:
This umbrella review provides an overview of the consistency and gaps in the evidence base on eggs and cardiometabolic health.

Design:
PubMed, Web of Science, Cochrane Library, the Nutrition Evidence Systematic Review and Agency for Healthcare Research and Quality databases were screened for evidence-based reviews in English that assessed human studies on egg consumption and cardiometabolic outcomes.

Egg consumption, cholesterol intake, and risk of incident stroke in men: the Kuopio Ischaemic Heart Disease Risk Factor Study

 

Anna M Abdollahi, Heli E K Virtanen, Sari Voutilainen, Sudhir Kurl, Tomi-Pekka Tuomainen, Jukka T Salonen, Jyrki K Virtanen, Egg consumption, cholesterol intake, and risk of incident stroke in men: the Kuopio Ischaemic Heart Disease Risk Factor Study, The American Journal of Clinical Nutrition, , nqz066, https://doi.org/10.1093/ajcn/nqz066

ABSTRACT

Background

Associations of egg consumption with cardiovascular disease in a cohort study of 0.5 million Chinese adults

Chenxi Qin, Jun Lv, Yu Guo, Zheng Bian, Jiahui Si, Ling Yang, Yiping Chen, Yonglin Zhou, Hao Zhang, Jianjun Liu, Junshi Chen, Zhengming Chen, Canqing Yu, Liming Li
on behalf of the China Kadoorie Biobank Collaborative Group
 

Abstract

Objective To examine the associations between egg consumption and cardiovascular disease (CVD), ischaemic heart disease (IHD), major coronary events (MCE), haemorrhagic stroke as well as ischaemic stroke.

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