Pregnancy / infants

Lutter C. Oct 2018. The potential of a simple egg to improve maternal and child nutrition. Matern Child Nutr. doi: 10.1111/mcn.12678 Evidence is mounting about the benefits of eggs for child nutrition and potential benefits for women during pregnancy and birth outcomes. Maternal...

Ramon Velazquez, Eric Ferreira, Wendy Winslow, Nikhil Dave, Ignazio S. Piras, Marcus Naymik, Matthew J. Huentelman, An Tran, Antonella Caccamo & Salvatore Oddo Abstract The lack of effective treatments for Alzheimer’s disease (AD) is alarming, considering the number of people currently...

Preeti A Joshi, Jill Smith, Sandra Vale and Dianne E Campbell Abstract Introduction: The Australasian Society of Clinical Immunology and Allergy, the peak professional body for clinical immunology and allergy in Australia and New Zealand, develops and provides information on a wide range...

Gray J, 20 February 2019, Egg consumption in pregnancy and infancy: Advice has changed, Journal of Health Visiting (2019), 7(2):68-77 The UK government has now revised its advice on the safety of eggs for vulnerable groups, such as pregnant women, infants and young children, confirming...

Sarah Jane Schwarzenberg, MD, FAAP, Michael K. Georgieff, MD, FAAP, COMMITTEE ON NUTRITION Schwarzenberg Jane S, Georgieff K. M et al, 1 February 2018, Advocacy for Improving Nutrition in the First 1000 Days to Support Childhood Development and Adult Health, Pediatrics (February 2018), 141...