Research, all articles

Leech C S ,Ewan W P ,Skypala J I et al ,15 August 2021 ,BSACI 2021 guideline for the management of egg allergy , Clinical and Experimental Allergy ,doi: https://doi.org/10.1111/cea.14009 Abstract: This guideline advises on the management of patients with egg allergy. Most com-monly egg...

Wilcox J ,Skye S M ,Graham B et al ,17 April 2021 ,Dietary Choline Supplements, but Not Eggs, Raise Fasting TMAO Levels in Participants with Normal Renal Function: A Randomized Clinical Trial , The American journal of medicine ,doi: https://doi.org/10.1016/j.amjmed.2021.03.016 Abstract...

Njike V ,Treu J A , Kela G et al ,07 September 2021 ,Egg Consumption in the Context of Plant-Based Diets and Cardiometabolic Risk Factors in Adults at Risk of Type 2 Diabetes , The Journal of Nutrition ,doi: https://doi.org/10.1093/jn/nxab283 Abstract: Background Plant-based diets (PBDs)...

Guzelle V ,Juchet A ,Martin-Blondel A et al ,20 March 2021 , Evaluation of baked egg oral immunotherapy in French children with hen's egg allergy , Pediatric allergy and immunology: official publication of the European Society of Pediatric Allergy and Immunology ,doi: 10.1111/pai.13437...

Propescu A, German M ,27 June 2021 ,Vitamin K2 Holds Promise for Alzheimer’s Prevention and Treatment ,Nutrients 2021,doi: https://doi.org/10.3390/nu13072206 Abstract: Recent studies have highlighted the importance of vitamin K2 (VK2) in human health. However, there have been no clinical...

Beathard K ,Georghiades N ,Walzem R ,07 June 2021 ,The Impact of Egg Consumption on Visual Cognitive Performance in the Nutrition, Vision, and Cognition in Health: Egg (IONHealth-Egg) Study , Current Developments in Nutrition ,doi: https://doi.org/10.1093/cdn/nzab033_003 Abstract...

Chen F ,Xu S ,Cao L ,07 June 2021 ,Lacto-ovo vegetarian dietary pattern is protective against sarcopenic obesity: a cross-sectional study of elderly Chinese , In Press ,Journal Pre-proof ,doi: https://doi.org/10.1016/j.nut.2021.111386 Abstract: Objective The purpose of this study was to...

Park S ,Church D C ,Schutzler S E ,11 May 2021 ,Metabolic Evaluation of the Dietary Guidelines' Ounce Equivalents of Protein Food Sources in Young Adults: A Randomized Controlled Trial , The Journal of Nutrition ,doi: 10.1093/jn/nxaa401 Abstract: Background: The Dietary Guidelines for...

Hamada K,Nagao M ,Imakiire R et al , 07 May 2021 ,Factors associated with outcome of egg allergy 1 year after oral food challenge: A good baseline quality of life may be beneficial ,Official Publication of the European Society of Pediatric Allergy and Immunology ,doi: 10.1111/pai.13534...

Papanikolaou Y ,Fulgoni V ,20 April 2021 ,Increasing Egg Consumption at Breakfast Is Associated with Increased Usual Nutrient Intakes: A Modeling Analysis Using NHANES and the USDA Child and Adult Care Food Program School Breakfast Guidelines , Journal of Human Nutrition ,doi: https://www...