Tastemade’s fried rice frittata
- Serves: 8
- Prep: 5 mins
- Cook: 12 mins
Need a quick and easy meal to feed the family? Crack into Tastemade's fried rice frittata for a tasty and nutritious dish
Ingredients
1tbsp sesame oil
2 garlic cloves
Thumb sized piece of ginger
1 chilli
3 spring onions
150g peas
250g cold cooked rice
2tbsp soy sauce
9 British Lion eggs
Method
1. Preheat oven to 200°C.
2. Heat oil in a suitable pan that can also go in the oven. Chop the garlic, ginger, chilli and spring onions and add to the pan. Let them cook for a few minutes then add the peas and cooked rice.
3. Toss and season with a splash of soy sauce then crack the British Lion eggs into a measuring jug and pour them into the pan on a high heat.
4. Cook for one minute then place in the oven for about 10 minutes, until cooked through.
5. Serve and enjoy