British Lion eggs will be on the panel for the upcoming IFST Food Safety Group webinar – Eggcellent Eggs, Safety, Quality and Provenance – alongside independent food safety expert Sterling Crew. The session will consider the issues associated with eggs in the past and the subsequent technological solutions that have been developed to ensure safety, quality and provenance, including the British Lion scheme. EHOs and other food safety professionals can book on to the webinar using the link below:
Date: Wednesday, 3 November, 2021
Time: 11:00 to 12:00.