
Shakshuka with feta and green salsa - quick one pot
- Serves: 6
- Prep: 5 mins
- Cook: 25 mins
Master the basics of classic egg dishes such as simple boiled eggs, poached eggs, omelettes and pancakes. Sometimes we want to experiment and try something different, but you can’t go wrong with the classics. Our classic egg recipes are simple, full of flavour and suitable for kitchen beginners and veterans alike. Why don’t you give our eggs florentine a go? Or alternatively, learn how to create the classic scotch egg from scratch.