The British Lion eggs journey: Auditing Independent food safety expert Sterling Crew speaks to Penny Sawyer, Poultry Agricultural Manager for auditing firm NSF, about the role auditing plays in ensuring the highest standards of egg safety for the British Lion eggs supply chain series.
Thousands sign British eggs petition 36k shoppers have signed a petition calling on supermarkets to use British eggs for food made in Britain.
The British Lion eggs journey: Feed Food safety expert Dr Lisa Ackerley interviews Edwin Snow from Quality Solutions Ltd about the critical role feed plays in ensuring the highest standards of egg safety for the Lion supply chain series.
The British Lion eggs journey: Hatcheries Food safety expert Dr Lisa Ackerley interviews Joice and Hill Managing Director Nick Bailey about the role hatcheries play in ensuring the highest egg safety standards for the British Lion supply chain series.
The British Lion eggs journey: The role of the EHO Food safety expert Dr Lisa Ackerley interviews EHO Euan MacAuslan about the importance of the Lion for foodservice for the Lion supply chain series.
The British Lion eggs journey: Farms Food safety expert Dr Lisa Ackerley interviews technical manager Charlotte Fursdon about the role of farms for the Lion supply chain series.
The British Lion eggs journey: British Egg Industry Council Mark Williams, British Egg Industry Council Chief Executive, provides an overview of the Lion Code’s world-leading safety standards for the Lion supply chain series.
The British Lion eggs journey: Packing Centre Food safety expert Dr Lisa Ackerley interviews Technical Manager Sarah Howard about the role packing centres play in ensuring the highest egg safety standards as part of the British Lion supply chain series
Andrew Joret, British Egg Industry Council Chairman, talks to The Grocer Discussing what’s next for eggs, sales, consumer demand for British, issues with imports and more.
Demand high for British eggs in prepared food (2016) The three main issues that are important to your customers when shopping in British supermarkets (2016).
Edwina Currie talks to The Grocer about the Salmonella crisis The then junior health minister warned the British public about Salmonella.
Trust the Lion to protect you and your customers A British Lion egg products animation highlighting the food safety benefits of choosing Lion.
Supermarkets should use British eggs Supermarkets should use British eggs produced on British farms for food that is being produced here.
