Egg fried rice with chicken and sweetcorn Serves: 4 Prep: 5 mins Cook: 5 mins Entertain your friends with your Chinese cookery skills and give them a healthy option...
Braised pork parlow with runny eggs Serves: 6 Prep: 60 mins Cook: 150 mins Cook’s tips Cooking the pork slowly stops the meat from getting tough. The idea...
Egg-topped smokey aubergine salad Serves: 2 Prep: 10 mins Cook: 25 mins When cooked over open fire, aubergine has an amazing way of transforming its flavour...