Marcus Wareing's baked egg custard tart
- Serves: 8
- Prep: 20 mins
- Cook: 50 mins
Recipe courtesy of celebrity chef Marcus Wareing, for British Egg Week 2011.
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Rhiannon Lambert's spinach and avocado scramble
- Serves: 2
- Prep: 5 mins
- Cook: 5 mins
A combination that can do no wrong, Registered Nutritionist and avid foodie Rhiannon Lambert...
Nasi goreng
- Serves: 2
- Prep: 10 mins
- Cook: 10 mins
A delicious take on an Indonesian classic. This Nasi Goreng is packed with fragrant...
Baked eggs and ham in Portobello mushrooms
- Serves: 2
- Prep: 5 mins
- Cook: 20 mins
Fiery egg and spinach curry
- Serves: 4
- Prep: 10 mins
- Cook: 15 mins
Egg curries are so easy to make and this one will be on the...
Garlic mushroom and brie pancakes
- Serves: 4
- Prep: 12 mins
- Cook: 20 mins
Bacon and Somerset brie pancakes
- Serves: 4
- Prep: 5 mins
- Cook: 15 mins
Try these bacon and Somerset brie pancakes as a delicious savoury alternative to traditional...
Egg jacket potato, with bacon
- Serves: 6
- Cook: 40 mins
A great way to revamp and use up leftover jacket potatoes, for lunch or...
Macaroni egg and broccoli cheese
- Serves: 4
- Prep: 10 mins
- Cook: 15 mins
Macaroni egg & broccoli cheese
Summer quiche
- Serves: 8
- Prep: 15 mins
- Cook: 50 mins
A great-tasting picnic favourite, our summer quiche recipe is a fantastic dish to share...