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Egg and broccoli pasta
- Serves: 4
- Prep: 5 mins
- Cook: 15 mins
This recipe is fantastic value at less than £1 per portion. Not only that...
Rhiannon Lambert's spinach and avocado scramble
- Serves: 2
- Prep: 5 mins
- Cook: 5 mins
A combination that can do no wrong, Registered Nutritionist and avid foodie Rhiannon Lambert...
Muesli and berry egg wrap
- Serves: 1
- Prep: 2 mins
- Cook: 2 mins
Tom Daley’s salmon, pea and broccoli egg muffins
- Serves: 12
- Prep: 8 mins
- Cook: 20 mins
These egg muffins are easy to prepare ahead of time and make a healthy...
Fast Florentine eggs
- Serves: 1
- Prep: 2 mins
- Cook: 2 mins
Easter egg biscuits
- Serves: 20
- Prep: 20 mins
- Cook: 10 mins
This is another fun recipe you can make with the kids, getting them involved...
Vegetable frittata with mushrooms, spinach and avocado
- Serves: 4
- Prep: 10 mins
- Cook: 35 mins
Popular vlogger Barry Lewis of My Virgin Kitchen has created an amazingly tasty fully...
MOB Kitchen's Pomegranate and Pistachio Pavlova Wreath
- Serves: 4
- Cook: 2 mins
Whip up your British Lion eggs to make a delicious pavlova. Piled high with...
Toad in the hole batter mix, with onion gravy
- Serves: 4
- Prep: 10 mins
- Cook: 40 mins
A classic toad in the hole batter mix recipe which the whole family will...