
Breakfast focaccia baked with eggs, herbs, cherry tomatoes and parmesan
- Serves: 10
- Prep: 45 mins
- Cook: 10 mins
Baking eggs can be an excellent alternative way of cooking up delicious eggy meals that are versatile, nutritious and filling. Feast your eyes on a wealth of wholesome and tasty dishes from Spanish classics and weekend brunch ideas to more experimental recipes such as avocado egg cups. You’ll also find fantastic recipes for a number of classics including traditional hearty Yorkshire puddings, as well as an array of quiches and tarts.